The cool and generous rainfall in the growing season led to drier than average conditions in the lead up to...

A wine of freshness, lift, and vibrant fruit. The aromas are open and expressive – macerated strawberry, subtly earthy rhubarb,...

Lovely dark cherry fruit leads, showing a deeper-set feel compared to others in the range. Nutmeg and red rose emerge,...

This is all about purity and brightness, with a lovely crunchy, refreshing feel. A striking ruby-red colour sets the tone....

Fruit takes a back seat here, giving the wine a Burgundian sensibility – savoury complexity, graceful restraint, and lovely evenness...

This is intriguing in its complexity, restraint, and suave personality. The nose is initially demure, with subtle notes of blood...

This is excellent. The interplay of spice and fruit, the poise and restraint, the structure and length—it had me typing...

Comes at you firm, dry and savoury, dressed in sinewy tannins. It’s definitely all about the structure at this early...

This is a savoury affair at heart. Notes of snapped twig, desiccated coconut, nutmeg, dried cherry, and Kirsch open into...

This now has a little age and it’s starting to reveal some rather beautiful characters that comes with cellaring time...

Hats off to Howard Park for producing a Pinot Noir of substance, finesse, and charm at such a modest price...

Fruit is sourced from two sites in Northern Yarra, Upper Ngumby and Wedgetail. Some cordial like Raspberry and Gala apple...

This is a mix of Palmer and Brunnen fruit, all whole berry fermented with 10 to 15% new oak. It’s...

A deep, vibrant crimson purple. Paringa Estate Pinot is never short on colour or flavour and from the outset, the...

Top of the Paringa Pinot tree and everything steps up a notch; structure, fruit concentration and tannins, adding to the...

This is the inaugural release of fruit from this single block, the vineyard’s most northern. It’s a bit of a...

There is something about Ferrous Pinot. Year in, year out, it offers such complexity, natural balance and stunning flavours. Maybe...

A Pinot Noir to lift whatever mood you are in. Offers a multi-sided view of cool climate Pinot, one that...

Once you are reeled in with the Estate Pinot Noir, it is now time to taste the single vineyard wines...

Quite frankly, this is one of the best value Pinot Noirs I’ve tasted all year. The craftsmanship in layering flavour,...

Speaks eloquently of its Tasmanian home, of red earth, wild strawberries, crunchy red berries, crushed herbs and undergrowth. It’s a...

The fruit here is sourced from Tasmania and maturation is in French oak barriques, 30% of which were new, with...

What can you expect from Australia’s oldest planted (1921) Pinot Noir vineyard, well firstly if you want it, you need...

I have called this wine the gateway drug to Mount Pleasant’s wine before, but it is also the wine I...