Watkins Blanc de Blancs NV
- $30
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Made from estate Chardonnay grapes and extended time on lees for 6 months. This captures the just ripe tree fruit of Packham pears, green apple and backyard lemons. A softly foaming bead and some cloudy pear nectar. A Blanc de Blancs made for sessionable drinking, think parties and outdoor gatherings. Grab some dips and chips and joyful weekend tunes.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
