Heartland Dolcetto 2022
A soft and supple expression of this variety, morello cherry, thyme and delicate spice with finelywoven tannins and bright, expressive red fruits across the palate.
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A soft and supple expression of this variety, morello cherry, thyme and delicate spice with finelywoven tannins and bright, expressive red fruits across the palate.
Dolcetto is starting to make a name for itself in Australia. It ripens pretty early and the nametranslates to ‘little sweet’, coming from the relatively
This variety, which produces those delicious fruit-driven reds in Piedmont, can also do the same thing in Australia. This is a beautiful little red wine
James Scarcebrook has worn many hats over his years in the wine industry, but Italian wines have always had a special place in his heart.
What a revelation this is, nothing short of amazing. It opens up immediately with plum and blueberry characters, showing generous fruit forward appeal. The palate
This Dolcetto from Langhorne Creek is such an experience of discovery and indeed, my first encounter with an Australian example of this variety. It is
A Langhorne Creek cracker! This is an ideal red for those who enjoy a lighter, fresher style, designed for simple drinking pleasure at a price
This is what good Dolcetto is all about. It’s not serious and made for the cellar, simply built for fun with its generous dark fruit
A fascinating and unique blend here where the winemaker has worked miracles with Lagrein to make a stylish and approachable wine from what can be
No retiring violet of a Dolcetto here with this a very serious version from an often undervalued grape variety. It opens with a deep colour
Extremely energetic aromatics of cherry cola, dried forest herbs and polished leather. Tart fruits and crunchy acidity keep the palate taut and focused although there
Dolcetto is an Italian grape variety that comes from Piedmont, the same part of Italy as the famed nebbiolo. It’s translation to ‘little sweet one’
by Lauren Conneely Ready to embark on a wine adventure beyond your beloved Pinot Noir? We have sipped our way around the wine world and
If we personified the South Australian GI as a family, Langhorne Creek would be the middle child – a consistent high achiever, rarely acknowledged. Despite
This is an interesting light to medium boded blend of Nebbiolo, Pinot Nero, Barbera and Dolcetto. There’s a beautiful captivating aroma of cherry and strawberry
Summer reds do not have to be silly and frivolous. No reason they can’t be seriously good wines, which just happen to suit our warmer
XO Wine Co is an Adelaide Hills based boutique winery that specialize in small batch wines in Adelaide Hills and McLaren Vale, established by Greg
Made by South Aussie winemaking royalty, Ben Glaetzer, this is a blend of two Italian red varieties, Lagrein (54%) and Dolcetto (46%). The Lagrein is
Founded in the 1970s, the Boasso family craft a range of wines from the famed Serralunga district of Barolo, including famed Crus such as Margaria
Renato Corino is a new name for me. It’s a relatively young estate founded in 2005 although with plenty of pedigree. The vineyards are located
Piedmont in North-Western Italy is home to some of that country’s greatest wines, and some of the best food wines in the world. It is
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