Château Tanunda Grand Barossa Shiraz 2022
- 90
- $25
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Musty aromas of blackberry, warm asphalt, dust and menthol first up, with air and temperature bringing out plum and black pepper – classic Barossa Shiraz here. The palate is full bodied and chocolatey, with the blackberry and plum notes forward in the mouth before being constricted by fine but firm grainy tannins and cleansing acidity to a medium finish of dark chocolate bitterness. This nails the brief at $25.
Tom Kline is a wine writer, reviewer, presenter, and educator based in Victoria, Australia. He is the Australian correspondent for the internationally respected publications Jasper Morris Inside Burgundy and Jane Anson Inside Bordeaux, where he highlights the top tier of Australian wine for a global audience. Tom also writes for leading outlets including Decanter (UK), Wine Spectator (US), and Halliday Magazine, among others. An experienced wine show judge and WSET educator, he has authored several consumer-focused wine courses aimed at making wine more accessible and engaging. In 2023, Tom was awarded Best Published Feature Article or Wine Column at the prestigious Wine Communicator Awards, presented by Wine Communicators of Australia.
