Cox Family Wines Tumbarumba Pinot Grigio 2025

Young and fresh, obviously, but from an excellent vintage for the Tumbarumba region. From a single, high altitude vineyard sitting at 530 metres above sea level, before fermentation in stainless steel and three months maturation on lees. Straw/lemon in colour, there are notes of crisp pears with a touch of citrus, florals and also stewed, spicy pears. The freshness here sits well with the energy of the wine and its focus. There is some rather impressive length here and a fine line of acidity. An attractive style which almost demands to be served with good seafood. Enjoy over the next two to three years.