Made from an almost twenty year old Bannockburn vineyard Dicey’s The Inlet Pinot Noir makes a grand statement from the get go. It’s immediately beautifully aromatic with powerful ripe fleshy red berry fruits lifted by Five Spice and red liquorice with a faint animal skin edge. The palate then has great energy and brightness – spicy cherry fruit that is silky and pure supported by ample tannins that then drives a long, spicy and seductive finish. It is already delicious but also has the staying power to improve over the next decade, if you can keep your hands off it.
Dicey The Inlet Pinot Noir 2019