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Chock full of all the things we celebrate in Riesling: high florals, lemongrass, citrus, Granny Smith apple intense aromas.
This is a wine that works the taste buds. In part, it’s the steely grapefruity acidity – grapefruit is a recurring theme throughout – and the range of flavours that jump from musk and floral, apricot pip dryness and grapefruit peel.
There’s a lot here to enjoy.
Fresh from the Kilnhouse Vineyard in the Alpine Valleys and full of driving, crunchy acidity and a palate saline and briskly alert. Vermentino brings a
Nouveau in name, nouveau in style. This is the innate joy of this Grenache so twist the cap open as soon as a bottle lands
Five Spanish/Portuguese red grape varieties combine, and the marriage made in Great Western brings forth some pretty impressive savoury oomph. Graciano, Grenache, Tinta Cão, Tinta
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