Marnong Single Vineyard Montepulciano 2025
- 91
- $37
- Drink by: 2026-2027
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A boysenberry bramble, blood plums and juicy pulpy nature, this is full bodied but svelte in nature. You’ll saunter past a spearmint bush, kick up some potting soil and arrive back at the blackcurrant core you know and love with this dramatic variety. Its normally spirited tannins and acidity have been harnessed to make for frequent sipping. Some carob and coffee beans just on the finish. A wine for olive and pepperoni pizza if ever I tasted one. Drink Now.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
