Mezza di Mezzacorona Glacial Sparkling NV

They call the Mezza a glacial sparkling wine thanks to its home in the cool Italian Alps. It’s a unique blend of Chardonnay, Pinot Blanc and Muller Thurgau, and is made in a similar way to Prosecco creating a bright, fresh and juicy sparkling wine.

This wine is unique and elegant with its chalky, baked apple and citrus fruits plus a faint floral edge. It’s then dry, crisp and light weight with gentle earthy flavours finishing fine and long.

Angus Hughson

Founder at Winepilot

Angus is an award-winning wine writer and the Founder and Publisher of Winepilot, the Australian Editor for leading international publication VINOUS with Antonio Galloni based in New York City and the Co-Publisher of The Australian Ark with over 15 years of publishing, writing and judging experience.

Critic and publisher