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Beautiful, perfumed aromas greet from the start, cherry and dark plum with a spicy raspberry nuance. The palate is medium bodied and elegantly presented with those cherries and blackberry flavours emerging with a little sprinkle of pepper and dried herbs. The oak is well-weighted with the fine chalky tannins in support.
Fruit from mostly south-west facing sites in Castiglione Falletto. Handpicked, destemmed, 6-8 day maceration at 26 degrees with twice daily pumpovers before ageing for six
85% Garganega and 15% Trebbiano di Soave from volcanic soils in Veneto, Valpolicella, and Bardolino. Fresh lemon juice, lemon rind, red apple, peach flesh, and
From the windswept Sinclair Vineyard in Scotsburn, this was handpicked and whole bunch pressed before wild fermentation in French oak puncheons and barriques, 28% of
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