O’Leary Walker Watervale Riesling 2025
- 95
- $27
- Drink by: 2025-2040
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This was an outstanding season in the Clare Valley region of South Australia, and this wine shows both the seasonal virtues and the expertise of these guys in producing some of the best Riesling in the land. On the nose, it strikes immediately with a mix of lemon and lime and some crazy floral notes. The palate, while slightly fleshy and showing deep and powerfully presented fruit, is lifted by those lemon and lime citrusy characters and a fine chalky acidity. There’s still a degree of tension here as you would expect in a wine only a few months after bottling, yet the power and the class are evident from the start. There’s a beautiful pure intensity here, and it’s a wine that drinks so well now but will handle extended cellaring.
Ray Jordan has been writing about wine for more than 40 years. His first articles were published in the early issues of national wine magazine Winestate in the late 1970s when he worked in Sydney as a newspaper correspondent. From 1989 Ray wrote more than 3000 columns as a regular newspaper wine columnist. He currently writes a regular column for the special business publication Business News and is one of the main contributors to national wine platform Wine Pilot. In 2017 Ray co-authored The Way it Was – A History of The Early Days of the Margaret River Wine Industry and previously wrote Wine in the Blood: Australia’s Family Wine Estates, published in Mandarin and English. In 2011 Ray was awarded WA Wine Press Club Jack Mann Memorial Medal for his contribution to the WA wine industry. His love of wine is as strong as his love of the blues and tasting the thousands of wines that cross his bench each year allows him to indulge in both.
