Pacha Mama Pinot Noir 2025
- 91
- $35
- Drink by: 2026-2027
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Fruit is sourced from multiple sites from across Yarra Valley. Predominantly MV6, this displays pure Bing cherries, some mulberries too. There is a thrill of bright acidity and some velvety tannins, this is fruit forward with just a subtle hint of nutmeg and cassia bark spice. Some carob and chop chip earthiness. A perfect picnic or pizza wine or so is its smooth texture, a wine that can be drunk on its own, on the couch, a blanket and a packet of crisps. Good value. Drink Now.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
