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This is a blend of Adelaide Hills and Padthaway fruit. It was a pretty hot year but the fruit seems to have handled it well. There are distinctive characters of typical light white peach, lifted grapefruit and citrus. The oak is well managed and sits harmoniously with the palate. A balanced wine for drinking in the short term.
Opens with an exotic aroma of vibrant strawberry with slightly savoury nuances, it’s an engaging perfumed bouquet. The palate captures the season beautifully with a
This is a completely engaging example of Porongurup Pinot Noir in the hands of a master winemaker. After the fruit was handpicked it underwent carbonic
The source of this exceptional wine are the oldest vines on the estate, planted by Angelo and Wendy Diletti in 1986. It is as good
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