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This Coal River Valley Pinot Noir is very smart for the price as it offers up gently fragrant and vibrant aromas of dark cherry and root vegetables with a distinctive tea leaf complexity. A more savoury set of flavours follow with a silky mouthfeel underlying tobacco and dark earthy tones that build over a lengthy finish. Enjoy young with duck pancakes.
Blackberries, prune plums and juniper. Licorice root, anise and black peppercorn. An alluring perfume that teeters between sweet black fruit and high toned florals and
An electric, fuchsia rimmed hue in the glass. Redcurrants, pomegranate juice and blackberries. A swirl of boysenberry compote and kalamata olives. Crushed coffee bean, dill
Powdered sandstone, pomelo skin and golden delicious apples. Stewed pears, honeysuckle and nougat. Mock orange, lemon sherbet and freshly washed linen. Some lofty floral tones
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