Share
A wine that speaks so much about the distinctive elements of Frankland River, it comes from the Acacia vineyard in the region and displays a really strong character of ferruginous ironstone, particularly evident on the nose. The palate is a mix of coffee loaded cherries and plum with a thin veneer of chocolate coating. It’s bright and high energy with a fine, lingering finish.
Organic viticulture is practiced in the vineyards providing the fruit for this Sem Sauv blend, we have 65% Semillon and 35% Sauvignon Blanc. 10% of
Not often one finds a delicious Marg River red for under twenty bucks, don’t miss out. The blend is Cabernet Sauvignon (81.6%), Merlot (10.5%), Shiraz
You’re getting a decent bang for your buck with this classic example of a Margaret River staple, It’s the classic blend but then there’s more.
To help you drink better every time, Winepilot is your good times passport – a personal drinks guide to the greatest sips and nips from Australia and around the globe.
Join the Winepilot community
today for your one-way ticket to better drinks.
Sign up now to drink better everyday.
