Tomich Icon Chardonnay Q96 2021
- 92
- $60
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Ripe yellow peaches, mango, and papaya. Lemon curd, baked apple pie and danish. Churned butter, nutmeg and cinnamon sugar. The palate shows a sherbert note with pomelo pith and a crème fraîche creaminess. A touch of lemon pith phenolics and almond nougat finish. It’s bold and decadent on the nose but shows its cool climate line on the palate.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
