Trevelen Farm Riesling 2008
- 96
- $60
- Drink by: 2021 - 2027
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The remarkable thing about this wine, which is now 13 years old, is its youthfulness. It’s still showing almost primary characters of bright lemon and spice, with the underlying layers of slightly toasty fruit revealing themselves. There is a distinctive minerality here which appears to be a vineyard character, and like all Trevelen Farm wines, there is a fine tight thread through the core. It still has a kick and will hold the line for a few more years yet. Great to be able to grab a mature wine like this.
Ray Jordan has been writing about wine for more than 40 years. His first articles were published in the early issues of national wine magazine Winestate in the late 1970s when he worked in Sydney as a newspaper correspondent. From 1989 Ray wrote more than 3000 columns as a regular newspaper wine columnist. He currently writes a regular column for the special business publication Business News and is one of the main contributors to national wine platform Wine Pilot. In 2017 Ray co-authored The Way it Was – A History of The Early Days of the Margaret River Wine Industry and previously wrote Wine in the Blood: Australia’s Family Wine Estates, published in Mandarin and English. In 2011 Ray was awarded WA Wine Press Club Jack Mann Memorial Medal for his contribution to the WA wine industry. His love of wine is as strong as his love of the blues and tasting the thousands of wines that cross his bench each year allows him to indulge in both.
