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A chardonnay from Pemberton of finesse and delicacy, yet with persistence and a complex palate. Aitken has kept it on lees for a while after a combination of wild and cultured yeast fermentation. Cashew and hazelnut with a creamy meal mid-palate. Finishes dry. A nice wine.
Adelaide Hills offers some cracking Chardonnay. This example is shining yellow, an elegant, leaner, lighter style with notes of lemon, white peaches, ginger and lemongrass.
An easy drinking style of Savvy from the Adelaide Hills, the colour is pale lemon/lime. There is weight, interest and even a tiny touch of
A fresh and rather refined style of Pinot Gris from the Adelaide Hills, there is a supple texture with notes of pears and citrus with
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