Genista The SG Shiraz Grenache 2021
Named in recognition of Sarah Gregory one half of the Genista team, a young, enterprising winemaking partnership founded in 2017. Deep crimson colour catches the
Named in recognition of Sarah Gregory one half of the Genista team, a young, enterprising winemaking partnership founded in 2017. Deep crimson colour catches the
This wine is made from a vineyard selection taken from the famed Roennfeldt Road known for its particularly decadent and dense style of Barossan Shiraz.
Made from 80 year old vines on the Hoffman Vineyard this is the most complete of all the Eisenstone wines from 2020. It starts with
Now we are getting serious as we dive deep near the Barossa’s northern boundary and it is great to see Koonunga celebrated as a source
From the western edge of the Barossa at Gomersal comes this delicious 2020 Shiraz that impresses with lashings of dark chocolatey aromas topped with mulberry
Made with fruit from the famed Hoffman Vineyard and aged in 50% new Burgundian Oak for 18 months, this is quite a luscious Barossan expression
Merlot gets a bad rap in Australia. It’s often justified but sometimes Merlot is the wine you simply want to enjoy because it’s not asking
The scent of the wild Australian bush – eucalypt, bay leaf, briar – makes a lasting impression. Deep, blackberry notes join up on the palate
Never heard of Carménère? After a taste of this medium-bodied, gentle red from Chile, you will want to know a lot more about the grape.
For best results, consider a good decant. Comes together nicely with a rousing bouquet of archetypal Margaret River sweet, black fruits, plum, a dusty earthiness
From the home of the Malbec grape in Argentina comes a wine with some cachet via its maker, noted Bordeaux producer François Lurton of Domaines
You don’t see too many Central Otago Pinot Noirs priced so low and tasting so good as this wine. Intense New World-style sweet aromas in
Looks to Spain’s indigenous red grapes, tempranillo and bobal, for its inspiration and personality. And there’s a lot of personality to enjoy. Densely packed with
This well-priced shiraz boasts quite a number of strong points in its favour in that it is not only organic, biodynamic, low preservative and vegan
A blend of fruit sourced from Padthaway and Cowra – an interesting multi-state, multi-regional combination – that brings to the glass a mix of summer
Another delightful curiously named wine from this emerging Barossa operation. They have four acres smack in the middle of the Barossa which they hand prune.
The wine is named for Sarah Gregory, half the Genista team, although as it is a blend of Shiraz and Grenache you could be forgiven
The wonderfully named Grenache from the Barossa is back with a new vintage, and definitely an exciting one. And remember, every bottle sold contributes to
Bursting from the glass comes passionfruit pulp scooped out of the hull, guava and honeydew wedges. Aromas of subtle jasmine blossom and white grapefruit juice.
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