Biscay Road Riesling 2026
- 91
- $25
- Drink by: 2026-2027
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A bright and dancing, lemon citrus toned wine, with the dusty note of hot sand kicked up, pineapple slices and juicy pears. This invokes the summer days of beach, sand and sunscreen with a nice dry, gravelly finish. There is some reserved power that comes through with ripe and round fruit, proving this can do well with meaty fish and buttery sauces. Whilst being a luminous drink now and all on its own.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
