From the excellent 2022 vintage, the fruit hails from the Barossa Valley floor. Maturation was in a mix of French...

This version of the famous Aussie red blend of Cab and Shiraz sees a blend of 55% Clare Valley Cabernet...

Terrific value Clare Valley Riesling from a vintage which is shaping up as another excellent one. This wine tends to...

A new pairing to the Reserve Pinot Noir. 45% new oak and the balance a mix of 1 to 3...

Ruby colour in the glass. A bright and aromatic nose. Red and black cherries, rose flower heart, baked ham depth,...

100% Shiraz fruit here for this summer staple. Pale salmon hue. Summer berry bounty with red fruit focus, a hint...

Powder puff and rosewater hints under brown and nashi pear, butter, green melon rind, ground flour, cupboard dust, candle and...

A blend of 45% Pinot Noir and 55% Chardonnay. Disgorged in October 2025 spending just over 3 years on lees....

A blend of 88% Pinot Noir and 12% Chardonnay, this spends 9 months on lees with a disgorgement of June...

Deep ruby hue. 35% whole bunches in the wine make a fragrant and spiced entry to a wine of savoury,...

Pale hue. Aromatic with leafy green apple, white chalk, ‘Wizz Fizz’ sherbet, flint, lemon drop and balsa wood. Fleshy apple...

Rich and fragrant expression: tropical fruits, passionfruit cream, lemon butter, green capsicum, dewy grass and pineapple core. Generously flavoured, with...

Winemaking sees Sauvignon Blanc getting an oak regime for 6 months maturation after stainless steel fermentation: 12.5% new French oak...

A distinctly floral wine that leads with elderflower, fennel bulb and Star Jasmine. Fruit then shows up in droves with...

Lemon balm, flowering wattle and white sandstone. Young almonds, nashi pear and white melon. There is a swoon of delicious...

Albarino’s ability to show you the mosaic of fruit is remarkable. Here it starts in Morocco, in a souk of...

Lemon aspen, honeysuckle and Lilly Pilly fruit. There is a delicacy here with a pink lady apple sorbet and grapefruit...

This Barossa blend includes 46% Grenache, 27% Shiraz, 26% Mataro and just 1% of Carignan. It is the 10th release...

The fruit for this 17th release of the Elderton Chardonnay is mostly from the Craneford Vineyard in the Eden Valley,...

For this vintage, the team sourced fruit from the Fleurieu Peninsula, a new direction for them. Fermentation was in stainless...

A thoroughly delicious Rosé, with all of the fruit sourced from the family’s Greenock Vineyard in the Barossa Valley. It...

A most impressive Eden Valley Riesling from what is turning out to be a more impressive vintage than some may...

The family vineyard in the Nuriootpa sub-region of the Barossa Valley has a small block of Merlot within it. Since...

The fruit here is sourced from the twelve-hectare Vine Vale Vineyard, which was planted in 1960. Grapes are destemmed and...