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The Bianco is a slightly spritzy, quite silky and very approachable blend of Vermentino and Pinot Grigio. It shows surprising heft on the palate with its medium+ body, whilst the mix of characters – lemon, grapefruit, pear, peach, melon and green pepper – make it a nice choice as a chilled summer sipper or for pairing with seafood, cheese or salty/oily dishes.
A simple and pleasing modern style of Rosé. Aromas of crunchy watermelon and cranberry with a cute strawberry lift. The light bodied palate carries a
A fine Barossa Shiraz from one of the oldest and most respected producers in the region, with the added benefit of it coming from a
I like this more restrained expression of Sauvignon Blanc. It knits together rather well with the edgy citrus working comfortably with the plump tropical fruit.
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