Collalto Adelaide Hills Pinot Noir 2018

Share

The first rule when drinking pinot noir from the Adelaide Hills is pretty simple: do not expect lush, voluptuous pinot.

Here, we are talking about structure (on the firmer sider) and weight (lighter to medium) and the open embrace of nature – herbs, acacia, briar, pepper and more.

Collalto 2018 pinot noir offers up a taste of said nature, of wild strawberries, dried herbs, tomato leaf, rhubarb.

It’s there on the aroma and on the sinewy palate in a gentle leafiness together with tilled earth, cherry and plum.

Tannins are on the leaner style, adding to the overall linear pinot  approach.

Wines You Might Also Like

Welcome to Winepilot.com

Sign up now to drink better everyday.