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Generous and concentrated full-bodied McLaren Vale Cabernet Sauvignon in all its glory. Dark chocolate and blackcurrant with a splash of plum all merging into a deliciously appealing middle palate feast with toasty oak and fine tannins in support. It’s a wine that is approachable now but has the structure to stay the distance.
The team’s prestige Pinot from Central Otago, and in particular, the Bendigo sub-region. It hails from the Canyon Vineyard and is only made in the
From the Bendigo sub-region in Central Otago, the wine is matured in French oak barrels, one third of which are new. The colour is a
The star turn from Central Otago is undoubtedly Pinot Noir and this wine, as well as others from this stable, provide yet more solid evidence
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