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I do like this variety and delighted to see the increase – albeit off a very low base – of plantings. This one is just beautiful with floral musk-like aromas with an edgy minerally spiciness. The palate is textural, and fruit driven with a chalky minerality balancing.
The team’s prestige Pinot from Central Otago, and in particular, the Bendigo sub-region. It hails from the Canyon Vineyard and is only made in the
From the Bendigo sub-region in Central Otago, the wine is matured in French oak barrels, one third of which are new. The colour is a
The star turn from Central Otago is undoubtedly Pinot Noir and this wine, as well as others from this stable, provide yet more solid evidence
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