Heartland Directors Cut Cabernet Sauvignon 2019

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Langhorne Creek’s finesse shines through in this wine as it reveals its cool climate roots. Aromas of mulberry, graphite, and nutmeg are enhanced by an expressive floral note, creating an enticing bouquet. Paired with butter chicken curry, the spicy nutmeg complexity entwines with the wine, allowing sweet blueberry flavours to playfully emerge on the palate. With each breath the wine unveils new layers of interest, culminating in a sweet-fruited drive along silky tannins. The well-constructed finish, driven by its lively acidity, showcases the seamless integration of oak regime to highlight the grower’s pedigree and variety’s elegance. This is an effortlessly stylish, easy-drinking wine, with black tea undertones that add to its flamboyant and sleek personality. Currently at its peak for consumption, with an optimal window of 3 to 5 years. If you haven’t already, I certainly invite you to discover this expression.

David Stevens-Castro
Wine Critic at Winepilot

David is a wine, beverage & gastronomy consultant. A passionate professional, with rounded expertise: from wine & fruit production as an Agricultural Engineer; marketing, wine trends and wine business as a wine merchant; buying, stock management and financial management as a wine & beverage manager; assessing wines as an international wine judge plus food and wine pairing expert as the co-author of PAIRED Volume 1: Champagne & Sparkling Wines. Find out more about David here at paired-media.com

Wine tasting and teaching
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