Hewitson Ned and Henry’s Shiraz 2022
- 89
- $35
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What colour!! The purple leaps out of the glass! Think dense blueberry pie, sweet baking spice oak and ripe plush fruit. Ripe seam of black fruit with juiciness and pithy tannins, whilst layered underneath is mocha and dried fruit with tight corset of structure to hold in any voluptuousness spilling over. This is a classic dry red from a warm site that offers great value and a smart savoury finish.
Annette is currently the Group Beverage Manager for Solotel, a diverse hospitality group also having worked in some of Sydney’s finest restaurants as a sommelier including Banc, Claudes and Marque. She completed the rigorous Masters of Wine programme in 2020, was a professional winner in the 2014 Vin de Champagne Award, a Len Evans scholar and wine judge. She also is a fantastic communicator in wine and sprits including as a lecturer for the WSET.
