Mt Bera Amphitheatre Blaufrankish 2024
- 92
- $35
- Drink by: 2025-2026
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Dark licorice, blood plums and hibiscus florals. Intoxicating in its allure. Powder puff, sandalwood and rhubarb stems. The wine moves in its own time, showing you some fine tannins and then curling with juicy acidity. Some star anise and clove, round and ripe Acai on the final note. This is something you need to try, it drinks well on its own or with some slewed chuck beef in gravy. Drink Now.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
