Oliver’s Taranga Brioni’s Blend 2024
- 91
- $35
- Drink by: 2025-2026
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A blend of Touriga, Grenache and Mencia. This is the best of both worlds, robust, crunchy and high drinkability. Some blackberries and kirsch, hawthorn and black olive. A wisp of red toffee apple and bay leaf. Some cumin and cinnamon quill. A wine for those daylight outdoor luncheons and late summer bbq’s. Drink with beef sausages, charred pork chops and potato salad. Drinks now.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
