Peter Lehmann Mentor Barossa Cabernet Sauvignon 2021
- 93
- $50
- Drink by: 2024-2039
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Matured for 18 months in 40% new French oak hogsheads. Blackberry, rhubarb and bilberry. Juniper, caraway and mint tea. A bramble of black fruit with graphite, charcoal and crushed onyx. The palate highlights raspberry and red fig with dusty tannins and acute acidity. This is firm and weighty with the Barossan signature stamp imprinted in its design. Lingering cinnamon and carob on the finish. You are in good hands here with quality fruit and a pedigree of winemaking. Drink now and will cellar well for 10-15 years. A perfect partner for roast beef and red wine jus.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
