Rochecombe Pinot Noir 2024
- 89
- $24
- Drink by: 2025-2026
Share
Apple and cranberry cordial, with a core of black cherries in syrup. Wet stone, dark pebbles and clove. The palate stays light and airy on its feet with the potting soil, crushed rock and a halo of blue fruit comes through. It’s fresh and crunchy in style, with a sliver of chewy red taffy on the finish. This would also hold some chill for picnic days. A perfect mixed dip plate wine. Drink now.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
