Maison Dousset Vaucoupin 1er Cru Chablis 2019
- 92
- $100
- Drink by: 2022 - 2026
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Philippe Millet’s dream was to produce great grapes but also vinify and sell his own wine, the dream now in the
hands of his two sons. The Vaucoupin is his top wine situated on a steep, south facing slope in the commune Chichée. The wine showcases yellow ripe lemonade fruit, with hints of ruby grapefruit zest and wet blue stones. White peach skin and small orchard apple flavours are on the palate with warmed butter and white cheese rind. The wine finishes with a refreshing linear Chablis drive. A hugely generous wine with the finesse of premier cru. Drink with good friends.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
