Home > Platinetti Guido Ghemme 2019
Platinetti Guido Ghemme 2019
- 96
- $99
- Drink by: 2023-2045+
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As for the previous two wines from Platinetti, fruit comes from the Ronco Maso vineyard. The difference here is the vines’ age: 55 years. Only old and large Slavonian oak barrels are used in the winery (across the board for Nebbiolo ). Interestingly, it shows more tertiary characters than the Colline Novaresi, even though they are only two years apart. Potpourri, Indian spices concoction; an earthy, autumn feel to it followed by porcini dust, black truffle, consommé. Tannins are soft-grained and enduring; like butter on warm bread, they melt into the enlivening acidity. The persistency is spectacular, the mid palate concentration is far superior to the Colline Novaresi, and I even love that sanguine character. This wine keeps improving in the glass; after shaking off the initial tree moss character from its shoulders, it shows an array of dried red berries, earthy mineral, amaro characters. I have always admired the Platinetti Guido Ghemme, and once again, I am more than satisfied.
Importer: Ethereal Wine

Lisa Cardelli is an Italian-born wine professional who has been based in Melbourne since 2010. She worked as a sommelier in some of the city’s leading fine-dining restaurants for over ten years before leaving hospitality to become a wine sales representative. Lisa is now a journalist for Il Globo, the newspaper for Italians in Australia and around the world, where she also curates her own wine column. She continues to write about wine for both local and international publications and is on track to become one of the few prolific bilingual wine writers in Australia. A certified WSET Educator, she teaches at various venues across Melbourne. She also judges at local wine shows and for the prestigious Australia’s Wine List of the Year Awards and China’s Wine List of the Year Awards. Lisa was the recipient of the 2022 Wine Communicators of Australia award for Best Published Feature Article, a finalist for the same award in 2024, the recipient of the 2022 Sydney Royal Wine Professional Development Scholarship sponsored by the Len Evans Foundation, and one of twelve carefully selected Len Evans Scholars in 2024.
