From a vineyard in the Geographe region of West Australia, planted in 1996, this wine was made with free run juice and minimal skin contact giving a light colour. Also older barrels used for fermentation for texture with no lees stirring or malolactic ferments – only 3,600 bottles produced.
A lovely pale salmon pink. Gentle and subtle aromas; florals, rose petals, red fruits and cherries. Seamless and fresh, this is a Rose that lingers. It is a modern style of Aussie Rose and a mile ahead of those old clumsy sweeties. Simple and simply delicious – chill and drink with a plate of fresh seafood.