Beresford Limited Release Cabernet Sauvignon 2017

Only 89 dozen were made of this fine, aged Cabernet from the Blewitt Springs sub-region in McLaren Vale. The wine spent sixteen months maturing in a mix of French and American oak, 40% of which was new. Deep maroon colour here, with a slight lightening on the rims, the nose is earthy with bay leaves, dried herbs, animal skins and mushrooms, along with hints of cigar boxes and cloves. This falls very much toward the savoury end of the spectrum. It offers some welcome development. There is a supple texture, good oak integration, fine balance, firm tannins and impressive length. It will continue to offer pleasure for at least the next six to eight years.