Blue Pyrenees Section 26 Cabernet Sauvignon 2017
- 89
- $20
- Drink by: 2022 - 2025
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A northerly aspect with old vines from an elevated site, this Cabernet Sauvignon shows ripe blackberry, blackcurrant, and a wisp of blackcurrant leaf plus sage leaf and fresh bay leaf with nutmeg and worn leather. The palate is a gentle rolling wave of acidity and more moderate tannins than anticipated. A medium weighted wine, that would suit an array of palates. Drink with ham hock or pea and ham soup.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
