Boulder Fields Macedon Ranges Pinot Noir 2023
- 91
- $42
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This is a pleasant and enjoyable Pinot which is starting to show some bottle age but is still very much a fruit-filled drop. The nose and palate shows enticing characters of sour cherry, raspberry, musk, stemminess, mushroom and earth, with a silky mouthfeel and some chewy, dusty tannins. It pairs particularly well with cheese, pasta and spicy dishes, and I think it needs a bit more time in the bottle for all the elements to come together, but it’s still quite nice now.
Brendan is a Melbourne-based writer, filmmaker, playwright and composer. Since 2013, he has been published in national and regional Australian titles such as Halliday Magazine, Gourmet Traveller Wine, Grapegrower and Winemaker, Gippslandia, Gippsland Lifestyle, Yarra Valley and Ranges and Gippsland Country Life magazines. Brendan was a finalist for 2024 Wine Communicator Awards in the 'Best Published Feature Article or Wine Column' category. He has completed the WSET Level 3 course (gaining a Distinction) and has a passion for small producers of wine, beer and spirits. He is also the co-editor of 'I'm Not a Film Star: David Bowie as Actor' for Bloomsbury Academic.
