Kilikanoon Attunga 1865 Shiraz 2019
- 95
- $250
- Drink by: 2024-2049
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These vines planted in 1865 are some of the most important in the Clare region. Remarkable that vines of this age can still pump out fruit of such opulence and power, with a silky-smooth touch that seems to come with age. It’s made in the best years and so when you see it you know it’s going to be damn fine. Plush and plump with masses of dark fruits, a little licorice and roasted coffee but with a floral touch that brings it to life. Smooth and seamlessly woven into a palate of pure pleasure.
Ray Jordan has been writing about wine for more than 40 years. His first articles were published in the early issues of national wine magazine Winestate in the late 1970s when he worked in Sydney as a newspaper correspondent. From 1989 Ray wrote more than 3000 columns as a regular newspaper wine columnist. He currently writes a regular column for the special business publication Business News and is one of the main contributors to national wine platform Wine Pilot. In 2017 Ray co-authored The Way it Was – A History of The Early Days of the Margaret River Wine Industry and previously wrote Wine in the Blood: Australia’s Family Wine Estates, published in Mandarin and English. In 2011 Ray was awarded WA Wine Press Club Jack Mann Memorial Medal for his contribution to the WA wine industry. His love of wine is as strong as his love of the blues and tasting the thousands of wines that cross his bench each year allows him to indulge in both.
