MMAD Rosé 2023
- 92
- $39
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A marriage of Grenache, Shiraz, Cabernet Sauvignon and Chenin Blanc makes up this Flamingo pink hue. Pink peppercorn, blood plum and persimmon, the wine is also heavily spiced with sumac, sweet paprika and orange bitters. Pickled watermelon, prosciutto and sour cherry. This is a savoury and spiced number with layers of complexities. Probably more akin to a light shaded red wine in its structural and flavour profile. A serious Rosé with the ability to be totally delicious and smashable at the same time. Drink with a peppery rocket salad with figs and goat’s cheese.
Shanteh cut her teeth at Sydney’s Award-Winning Quay restaurant where she worked for over a decade and was Head Sommelier from 2018 till 2022. She has been nominated for the Good Food Guide Sommelier of the Year award on three occasions and claims that her experience as a Len Evans scholar as one of the highlights of her career. Shanteh hosts her own weekly podcast ‘Over A Glass’ with the Deep in the Weeds Network and spends her time writing for various publications and judging at numerous wine shows across the country.
