Riversdale Estate Brut Rosé NV

Tasmanian sparkling Rosé, made from 100% Pinot Noir grapes, with the wine spending two and a half years on lees. A deep bronze/orange hue, the nose offers notes of spices, citrus, hints of strawberries, pink grapefruit and orange rind. There is good intensity throughout and it has attractive length. This fizz is fresh and energetic, with brightness travelling the full lingering finish. This can be enjoyed any time over the next five years.