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This is a blend of pinot gris, gewürztraminer and riesling from the Great Southern. The aroma is an amalgam of citrus, lychee and subtle cut pear. The palate is tight and crisp with a sustained long finish. There is plenty packed into this neat little wine combing flavour and precision in a tidy package.
Fruit is sourced from a single vineyard at Moyhu by the river. Subtle white florals, Lilies of the Valley, fennel and lemon verbena. Blue stone,
The label says much of what is needed to locate this wine in Victoria’s High Country – in the lower King Valley specifically. From there
Carrying a greater Victoria state denomination tells us this wine was sourced out of multiple GIs, two vineyards in fact in the north-east, the Twins
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