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The cooler climate white pepper on the nose strikes immediately. It overlays the deep plummy fruit aromas with their slightly dried herb and sage-like influences. The palate is quite firm and structured, displaying dense fruit, firm tannin and a balanced component of oak. It is precisely balanced and defined through to an extended finish. Plenty of cellaring time.
A deluxe powerful Cabernet statement from Mount Barker. Nice merging of blackcurrant, bay leaf and black olive on the nose. The palate is exquisite. Yes,
Just about the best yet under this label, all handpicked Mount Barker fruit, barrel fermented and then four months lees stirring. Together they have worked
The beautiful, perfumed Cabernet fruit of Frankland River is immediately evident. Seductive blackcurrant and violet with a little glazed cherry to lift. The colour is
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