A blend of Grenache (48%), Shiraz (29%) and Mourvèdre (22%) co-fermented with Muscat of Alexandria (1%).  The winemaker clearly believes...

A co-ferment of Shiraz and Marsanne (up to 6%) with the latter playing a role that Viognier does in more...

The Pimpernel winemakers went in search of power and intensity. They found it. The role of 25% whole bunches with...

Fruit is sourced from a single vineyard at Moyhu by the river. Subtle white florals, Lilies of the Valley, fennel...

The label says much of what is needed to locate this wine in Victoria’s High Country – in the lower...

Carrying a greater Victoria state denomination tells us this wine was sourced out of multiple GIs, two vineyards in fact...

The fruit for this wine has been sourced from a single site in Victoria’s King Valley. Attractively packaged, the wine...

Picked mulberries, black cherries and boysenberry. Ripe coconut husk, mocha and speckled vanilla beans in cream. A swirl of cedar...

Goji berry, red currants and pomegranate juice. A blackberry or two. Fresh grated nutmeg, white pepper and silver needle tea....

Cassis, boysenberry and prune plums. Mocha, crushed allspice and clove. Split wood fire logs, wet leather and ash. Quite succulent...

Raspberry and wild strawberries are wrapped in a veil of blackberry and Nyon olive. Distinct and highly perfumed fresh bay...

Adelaide Hills offers some cracking Chardonnay. This example is shining yellow, an elegant, leaner, lighter style with notes of lemon,...

An easy drinking style of Savvy from the Adelaide Hills, the colour is pale lemon/lime. There is weight, interest and...

A fresh and rather refined style of Pinot Gris from the Adelaide Hills, there is a supple texture with notes...

Fresh and youthful Pinot from the Adelaide Hills for early drinking. This is a step up from a simple quaffer....

Shiraz from the Adelaide Hills, or Syrah as it is often dubbed to differentiate it from the big, bold Barossa...

Love the stumpy bottles. Surely they’ll catch on, at least to an extent. The wine, from the Adelaide Hills, is...

Again with the stubby bottle – love them. Pinot Noir from the Adelaide Hills, with a 5% contribution of Gewürztraminer....

Adelaide Hills Savvy, this is near transparent in colour and a fresh, crisp and attractive example of one direction the...

McLaren Vale Merlot from the Malpas Road vineyard planted in 1991. The wine is a deep maroon hue, while the...

The wine spent fifteen months in French oak barrels before selection for the final blend. The colour a near black/purple,...

This is a single site Cabernet from McLaren Vale, planted in 1993. Ten days on skins, after pressing the fermentation...

There has been a veritable influx of cracking older vine Grenache from the Barossa Valley and McLaren Vale in recent...

Appealing Barossa Valley Shiraz, with a dark magenta/garnet hue. The nose exhibits notes of dry herbs, chocolate, warm earth and...