2024 was an excellent vintage in Tasmania, certainly warmer than the preceding year. The juice underwent a wild fermentation in...

From the cooler 2023 vintage, a range of clones were used to increase the complexity. 30% whole bunches are included...

The vineyard at the team’s estate in the Tamar Valley, which was used to provide the fruit for this Riesling,...

Rosé from Pinot Noir, 80% of the grapes were destemmed and cold soaked for a day and a half, prior...

This Grenache Shiraz Mourvèdre blend from McLaren Vale is a deep maroon with a crimson rim. The nose gives us...

The back label notes this 4-year-old is “for the Cabernet loyalists.” You could also add that it is for those...

A McLaren Vale version of this famous blend, the split is 56% Grenache, 28% Shiraz and 16% Mourvèdre. The wine...

Another version of this blend, this time with Shiraz dominant. The wine spends almost two years in a mix of...

This wine is a blend of fruit from Coonawarra and McLaren Vale. The “G” is for the Graymoor Vineyard in...

Not many wineries can offer its fans wines that are almost a decade in age, at a price more than...

Previous vintages of this wine have collected some bling at wine shows, and this one follows suit. Aromatic and complex....

100% French oak primary fermentation for the wine, with some parcels going through secondary malolactic fermentation to enhance the texture...

Winemaker Stewart Byrne uses a mix of stainless steel and older oak barrels to ferment this wine, giving a balance...

Tasmania bats well above the national average for quality Pinot Gris, and this is no exception. Fruit coming from the...

This delicious Tasmanian Pinot Noir spent time maturing in quality French oak. The colour is a vibrant crimson. This is...

From a range of Tasmanian sub-regions, including Coal River Valley, Derwent Valley and the East Coast, fermentation was in oak...

Pinot Gris from the excellent 2024 vintage across Tasmania, this comes, more specifically, from the Derwent Valley sub-region. Fermentation was...

Tasmanian Sauvignon Blanc which combines some lovely tropical notes with the more traditional herbal characters. A glimmering lemon hue, this...

Semillon expresses itself in many ways across regions, but Clare and Watervale seem to suit it particularly well. Low yields...

Fiano continues to establish itself firmly in Australian soils, and this Clare Valley example shows why. Light, airy and racy,...

A lovely example of Watervale Riesling, sourced from five separate blocks on the Crabtree vineyard. Like much of the region,...

A thoroughly beautiful Rosé made from Grenache, a variety that suits the style perfectly. Aromas of strawberry and watermelon lift...

The Italian white grape, Fiano, continues to grow in popularity and deservedly so. This example from the Watervale subregion in...

Clare Valley Semillon is not a particularly common style, but it works well here. Maturation was in large format oak....