D’Arenberg The Dry Dam Riesling 2023

Share

A blend of fruit from McLaren Vale and the Adelaide Hills, not the most common pairing but one that works here. Basket pressing of small batches, before a long and cool fermentation, is brought to a halt before the wine reaches full dryness, providing balance. Pale lemon, we have notes of citrus, florals, cold tea and a hint of peaches. A mineral support lies in the background with a line of fresh acidity. There is some fruit sweetness evident towards the finish – at least, it appears as such but is no doubt that remaining residual sweetness. The wine fills out on the palate, with a touch of orange rind on the finish and good length.

Pilot
Date