Hewitson Cask 66 Shiraz 2023
- 96
- $450
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A special release from winemaker Dean Hewitson, the titled “66” referring to his winery address on the fabled Seppeltsfield Road, mid Valley floor, while the noted “Cask” is more aligned to his maturation program and detailed barrel selection. This shapes the wine into best of the best territory, top grade Barossa Shiraz resting in French oak oak “casks” for 18 months, resulting in a supremely finessed, singular expression where the fruit and oak marriage is everything, just a glimpse of smoky bacon, just a faint whiff of eucalypt, all expertly woven and expressed with a contemporary vitality in the palate, seasoned generously with a black pepper spice character, concluding in an elite wrapping of gastronomic Amaro-like bitterness. A good airing or decanter is worth the effort for this to step further into the stratosphere.
Tony is best known for his 10 years as News Corp’s National Wine Writer, with weekly columns in major metropolitan mastheads throughout Australia including The Adelaide Advertiser, The Sydney Daily Telegraph and the Melbourne Herald Sun. He continues to write feature articles and columns for all the major Australian wine media publications. Tony has also worked as a restaurant reviewer, section editor, book editor, digital content provider, journalism teacher and was named Wine Communicators of Australia 2018 Legend of the Vine (SA). Find out more about Tony at tonylove.com.au
