Millon Estate Cabernet Sauvignon 2021
- 93
- $27
- Drink by: 2025-2035
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This enticing Cabernet Sauvignon is made from Eden Valley fruit, from the wonderful 2021 vintage. Opaque maroon in hue, the nose exhibits notes of plums, charcuterie, black fruits, warm earth, graphite, soy, cloves, blackcurrants, spices and coffee grinds. There is excellent length here along with the requisite intensity through to satiny tannins, and a lingering finish. Enjoy this over the next eight to ten years. The quality of the 2021 vintage really does come through. Take advantage.
Ken was born and bred in Brisbane, Queensland. He had a non-trendy, perfectly happy childhood, in a family convinced alcohol meant instant condemnation to Hades. But a break fishing on the Great Barrier Reef, and some good wine, started a serious obsession that eventually took over. It did not stop Ken being chastised later for drinking Pol champagne, disgusted he’d drink anything made by a Cambodian dictator. Now, Ken mostly writes on wine, champagne and spirits for various newspapers, magazines and books, but is perhaps best known for his work in The Courier Mail. He also has a little sideline writing on cigars, fishing, travel and food. When not writing, fly-fishing for trout in NZ or bonefish on the flats of Cuba, travelling or smoking cigars, he is no doubt following a variety of sporting teams – the occasionally glorious Queensland Reds rugby, the dysfunctional Washington Redskins, the dodgy Arsenal and especially revels in the world restored to its proper axis with the return of the Ashes to their rightful home.
