Absolutely stonkingly brilliant value here. Dark red hue. Even at this price, the wine is able to offer surprising complexity....

Certified Biodynamic from a single site, sandy with gravelly loam and clay on limestone in the northern, warmer part of...

Frankland River fruit. Preferment cold soaked for 5 days, prior to 15 months in 30% new, 45% one year, 35%...

RAGA Wines is the passion project of former chef and sommelier Sid Pachere, a career in which he no doubt...

Aromatic white varieties turn up the volume and sing their hearts out. Muscat, Sauvignon Blanc and Chenin Blanc are Fiori –...

Juicy, super slurpy and delicious. Building blocks were laid with Dijon clones 114 and 115 which deliver lovely aromatics and...

Vine material ranges from 30-40 years. All MV6 Clone, grown on volcanic loam soils. 100% destemmed fruit to concrete fermenters,...

Sourced from the original 1989 plantings, all MV6 clones, formerly known as the OB terroir bottling. 22 dozen produced. All...

Sourced from the original 1989 plantings and a mix of MV6 and Morillon clones. Destemmed into concrete fermenters, basket pressed...

There are not many Australian wines that draw a crowd of Sommeliers quite like the Intrinsic wines. These wines age...

Fruit source from the 1995 planted vineyard by the late Pat Griffin, it’s lovely to see this vineyard back in...

The final wine in the Parish trilogy/tribute to Great Uncle Keith, this one saw its two year maturation take place...

An impressive Margaret River Savvy, the colour here is an attractive very pale lemon green. Lifted and rather exuberant aromatics,...

From a favourite old vineyard of the team, the blend here is 52% Shiraz, 42% Grenache and 6% Mourvèdre. The...

Fruit leads towards the jammy and ripe spectrum, but it lifts up off the runway just in time with pretty...

The second vintage of this wine. The nose is rather subdued, but some nice gravelly black fruits and a little...

The Grenache revolution continues at full pace. The grape is being reimagined and revitalised, nowhere more than in the Barossa...

A vintage-expressive Chardonnay that reflects both a strong sense of place and season. The 2023 vintage in Margaret River was...

A regional stalwart red variety, there’s a definite terroir driven identity here with this selected Shiraz exuding an earthy, minerally...

Sangiovese, and a couple of other Mediterranean/ southern Euro varieties are making quite a name for themselves out of the...

King Valley is Australia’s heartland for Prosecco with its cooler climate and rising altitudes perfect for the retention of the...

From Margaret River, the fruit was harvested in the cool of the early morning, and gently crushed into static fermenters,...

A Margaret River Sauvignon Blanc, the colour here is a gleaming though gentle pale yellow. This is more austere than...

Chenin from the West has always been more popular than a lot of us located over on the eastern seaboard...