There is something which no one could possibly miss with this series of Single Vineyard Shiraz from Two Hands. These...

Great to see Taylors having a good crack at the classic Australian cabernet shiraz blend. While blends are becoming less...

Taylors Jarraman Cabernet Sauvignon has always been a star in the Taylors range, and my guess is that its Coonawarra...

Looking to spend $30 on a big Barossan? Then look no further than this shiraz from Purple Hands, who happen...

The Great Southern and Pemberton are some of the most exciting cool climate wine regions in Australia, with Bellarmine one...

Great story behind this wine. It was made for the winemaker’s daughter Arís when she was 12 to enjoy after...

Sourced from a range of vineyards from across the Barossa, including the Zerk Vineyards at Lyndoch, which were planted in...

Expect this blend to be around half mataro and then a reasonably even split of grenache and shiraz. Shiraz from...

The rise of great Australian Grenache continues and Serafino have long been champions of the variety in McLaren Vale, the...

Matt has earnt a reputation locally for some experimentation and innovation with his semillons – this information came to me...

A really intriguing style of Hunter Semillon – I might be wrong with this but I gather it is named...

This is exactly the sort of wine which so many people insist that they do not like, but then happily...

There are some wines that come along and knock you off your feet, and this is one of them. The...

Rob and Julie Symonds focus on sustainability and grow a variety of grapes on their McLaren Vale farm. This merlot,...

This is a good effort for a variety that can be difficult in the Barossa Valley. While the Barossa can...

An excellent grenache, varietally accurate and regionally representative, from McLaren Vale, a district which is fast establishing itself as one...

Barossa and in particular Moppa fans will fall in love with this shiraz. It is a deeply flavoured wine but...

The Holy Grail is Two Hands interpretation of Barossa Shiraz from Seppeltsfield. It’s a rich style with sweet mocha oak...

I’ve got a bit of a soft spot for this wine. It’s made from a vineyard quite literally in the...

Fruit for this wine was sourced from Greenock in the Barossa Valley so no great surprise that it is the...

Tapanappa founder/winemaker, Brian Croser, calls the 2020 vintage “unique.” Despite COVID, bushfires and a severe frost in his beloved Tiers...

This wine hails from the celebrated Tiers Vineyard, but there are subtle differences at play which imbues it with a...

Yes, there is a little bit of pinot noir planted in Margaret River and Nic Peterkin has snaffled some and...

What exactly is a dynamic blend? It seems for Nic peterkin it’s a combination of the biodynamically grown fruit (from...