Domaine Naturaliste Discovery Cabernet Sauvignon 2019
Here’s a sneak preview of the 2019 Discovery Cabernet, not due to be released until December. With a small percentage of Merlot and Cabernet Franc,
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Here’s a sneak preview of the 2019 Discovery Cabernet, not due to be released until December. With a small percentage of Merlot and Cabernet Franc,
With no Rachis made in 2020, all the fruit was declassified into the Discovery Syrah and a ‘super cuvée’ was made. The resulting wine is
The Sauvage Sauvignon Blanc from Domaine Naturaliste refers to the native – or wild – yeasts that inhabit the grape skins and vineyard environment and
The blend of Sauvignon Blanc and Semillon is a signature Margaret River style, creating approachable, food-friendly dry whites. The Domaine Naturaliste 2021 Discovery is 83%
Aussie Grenache is having its day in the spotlight, with wonderfully juicy and bright examples readily available in shops and restaurant wine lists. We’re seeing
Gardens are an old Barossa term for vineyards, so here in this wine we have the three gardens of Grenache, Shiraz and Mataro, also known
Old Barossa vignerons referred to their vineyards as gardens, with the three gardens represented here by the three different varieties of Viognier, Marsanne and Roussanne.
Bromley Wines is a small producer based in the Bellarine Peninsula in Victoria, with fruit sourced from select vineyards in the Bellarine Peninsula and Moorabool
This is a new wine from a small patch of vines in the newly acquired Mount Crawford vineyard in the cool hills of the southern
A classic and fresh Clare riesling: it’s bright and pretty, with lifted lime and Seville orange nose and a whiff of aromatic herbs. It’s dry
The well-known Sicilian red grape variety has found a perfect second home in the Barossa Valley sub-region of Marananga, loving the warm and dry climactic
Beautiful cool-climate fruit from the prestigious chardonnay-growing subregion of Piccadilly in the Adelaide Hills, this Chardonnay is all class in the glass. Elegant stone fruit
From fruit sourced from Macclesfield in the Adelaide Hills, this white is vibrant and aromatic, with notes of white pepper on pear and tropical flavours
Another of the trio of wines from the Mount Crawford vineyard, this is Hentley Farm’s Off Dry riesling, with alcohol at 9% as opposed to
The first of three new wines from the Mount Crawford vineyard, set high in the cool hills at the southern end of the Barossa Valley.
This is classic Eden Valley riesling, a pure citrus delight of limes and lemon zest, with tropical notes and gardenia florals. The palate is dry
Portugal’s Touriga Nacional is the grape famously associated with port, but more recently has produced serious and notable red (dry) table wines. Full-bodied, big, bold
You say tomayto, I say tomahto… You say rosé, I say rosato, let’s call the whole thing off! We’ve all just started to get the
My love affair with Mitchelton began in the first year that I arrived in Melbourne. It was 1993, and I was fresh off the plane
While Barossa is famous for its age-worthy and iconic shiraz wines, the whites in the Valley are often overlooked. Standout rieslings, fruit-driven semillons and easy-drinking
This is a wine lover’s sauvignon blanc, it’s delicious, with so much going on in the glass. The aromas of freshly mown grass of bowling
This is fresh and grassy, with green plum and lifted talcy grapeness. It’s textured & smooth drinking in a light frame and is absolutely perfect
A classic tightly framed cabernet with ripe blue and black-berried fruit notes, crème de cassis with savoury leaf and tobacco too. This is elegance personified
Juicy, ripe and rich, with notes of redcurrant compote, aromatic spice and dark chocolate. It’s ripe and full-bodied on the palate with medium tannin, and
The wine region of Marlborough may conjure up images of Sauvignon Blanc vines spread flat out along the valley floor as far as the eye
Bruce Dukes’ Domaine Naturaliste new release wines show distinctive Margaret River character and bang-for-buck value yet again! Domaine Naturaliste Discovery Sauvignon Blanc Semillon 2023 91 points
Bruce Dukes’ Domaine Naturaliste new release wines are showing complexity, intrigue and ageability, once again. Domaine Naturaliste ‘Sauvage’ Sauvignon Blanc 2021 93 PointsRRP: $36 From
Dean Hewitson does it again with a smashing set of reds perfect for the chilly weather, now and for the future! Hewitson Truffle Row Carignan
Hentley Farm Barossa Valley Viognier 2021 The prettiest of enticing aromatics invite with the Hentley Farm Viognier: nectarines, gardenias and the freshness of creamy apricot yoghurt.
The Mitchell family property in the Clare Valley was purchased in 1949 by Peter McNicol Mitchell and was originally a dairy farm and orchard, and
Sisters-in-law Jules and Bec Ashmead of Elderton Wines have branched out with their own wine label, Small Victories Wine Co, sourcing fruit that celebrates the
Bruce Dukes from Domaine Naturaliste believes that truly great wine is created from the ground up, approaching winemaking with a deep understanding of soils and
Hear-ye, hear-ye! Here’s an impressive line-up of new release wines from Dean Hewitson… the new whites fresh, vibrant and ready for spring, and the reds
Henschke Tappa Pass Barossa Shiraz 2018 The vines for the Tappa Pass grapes were planted in the 1940’s and ‘50’s, their roots gnarled deep in
With lovely packaging of heavy glass bottles, plush velvet-textured labels and delicious age-worthy wines inside, these new releases from Hentley Farm are sure to impress,
It’s hard to believe that twenty years ago in Sydney it was hard to find German riesling on a wine list or in a bottle
Q: I’ve got a dinner coming up with the parents-in-law. Which variety should I look out for that will impress them but won’t break the
What is going on with all the Provence rosé at the moment?! Why is it everywhere? I’m glad you asked! For many years buying a
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